White Pearl

The Black Oystercatcher White Pearl 2019 pairs well with seafood dishes, reflecting its coastal origin. It complements shellfish, oysters, grilled fish, and dishes with creamy sauces. Its crisp acidity and citrus profile also make it an excellent match for salads, soft cheeses, and lightly spiced Asian cuisine.

The Black Oystercatcher is a family-run wine farm at the cool southernmost tip of Africa. Our unique region crafts our cool-climate wines, creating penetrating fruit flavours, and a distinctive minerality. But we’re more than a winery: we’re a destination. We offer fresh farm-style snacks from our deli, as well as wood-fired pizza, both enjoyed on our veranda or in our venue. Shop for local crafts and our cool-climate wines and craft beers in our shop. And stay over in our self-catering cottages overlooking the biodiversity-rich Agulhas Plain.