Triton

Black Oystercatcher Triton 2020 pairs well with rich dishes like coq au vin, grilled lamb, and hearty stews. Its balance of fruit and spice makes it versatile enough to complement a variety of flavors, including those found in robust Mediterranean cuisine.

The grapes for Triton 2020 are sourced from vineyards located in the cool-climate region of Elim, within Cape Agulhas, South Africa. This area is known for its maritime influences and rocky soils, which contribute to the unique minerality and freshness of the wine.

Winemaking practices include careful fermentation and aging to preserve the wine's natural fruit flavors while enhancing complexity​.

The Black Oystercatcher is a family-run wine farm at the cool southernmost tip of Africa. Our unique region crafts our cool-climate wines, creating penetrating fruit flavours, and a distinctive minerality. But we’re more than a winery: we’re a destination. We offer fresh farm-style snacks from our deli, as well as wood-fired pizza, both enjoyed on our veranda or in our venue. Shop for local crafts and our cool-climate wines and craft beers in our shop. And stay over in our self-catering cottages overlooking the biodiversity-rich Agulhas Plain.