2025 Bertha Rosé

Bertha

Rosé

Rosé from Stellenbosch, South Africa

R160

Bottle size:

750 ml

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Shipping: R99 nationwide
Sold only in multiples of 6 bottles
60+ in stock
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Fulfilled by
Bertha
Brighter in hue than previous vintages, the 2025 Rosé shows a luminous, vibrant salmon colour in the glass. Aromas of wild strawberry, pomegranate, and watermelon burst forward, joined by subtle rosewater and a hint of redcurrant. The palate is dry, lively, and finely textured - carrying pure red-berry energy with a clean mineral lift. The cool, slow-ripening season delivered exceptional freshness and clarity, giving this vintage both brightness and finesse.
Strawberry
Pomegranate
Watermelon
Redcurrant

Bertha

Bertha is harvested below the jagged peaks and rolling hills just outside Stellenbosch at Weltevreden 1692. During the last three hundred years of existence of Weltevreden 1692, the Estate was occupied by the Badenhorst, Retief, Smith, Peel and Bezuidenhout families. The Estate has legendary status and features prominently in the history of South Africa. It is a National Heritage Monument and represents the height of the new-classical Cape Dutch architecture. The bespoke range of wines were named after Bertha. The Bezuidenhout family pays homage to their mother, a woman with an unbeatable resilience, creative spirit and an uncanny resourcefulness. Much like Bertha’s impressive adaptability across a landscape of varying situations, the Bezuidenhout family have dedicated their winemaking pursuit in crafting easy-drinking, accessible wines that are fresh and food-friendly, reflecting the spirit of the Cape and limited in volume. Taking advantage of the south facing slopes, cooled by the Atlantic breeze coming from Table Bay, the winemaker harvests the grapes by hand in the morning, getting them into the cellar as cool as possible, retaining the fruit profile better throughout the winemaking process.

Description

Brighter in hue than previous vintages, the 2025 Rosé shows a luminous, vibrant salmon colour in the glass. Aromas of wild strawberry, pomegranate, and watermelon burst forward, joined by subtle rosewater and a hint of redcurrant. The palate is dry, lively, and finely textured - carrying pure red-berry energy with a clean mineral lift. The cool, slow-ripening season delivered exceptional freshness and clarity, giving this vintage both brightness and finesse.

Strawberry
Strawberry
Pomegranate
Pomegranate
Watermelon
Watermelon
Redcurrant
Redcurrant

Food Pairing

Olive appetizers, Smoked Trout Salad, Tuna Tartare, Grilled fish.

Tuna
Tuna
White Fish
White Fish
Seafood
Seafood
Vegetables
Vegetables

Other Bertha Wines

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