2023 Babylonstoren Cabernet Sauvignon

Babylonstoren

Cabernet Sauvignon

Cabernet Sauvignon from Simonsberg-Paarl, South Africa

R289

Bottle size:

750 ml

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Shipping: R110 nationwide

Delivery is within 1–2 business days to main centres and 3–4 business days to outlying areas.

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Fulfilled by
PNG and shipped from the following warehouse(s):
CPT: 19 JHB: 60+ DBN: 22
Rich, dark berry fruit at its core and a savoury edge of wild herbs, graphite and cedar. The wine is dense and brooding with plump blackcurrant fruit moderated by a backbone of fine-grained, grippy tannins, creating lovely tension and succulence.
Dark Berries
Graphite
Cedar Wood
Blackcurrant

Babylonstoren

Babylonstoren is one of the oldest Cape Dutch farms, set at the foot of Simonberg in the Franschhoek wine valley. It has a fruit and vegetable garden of beauty and diversity, unique accommodation, fine food and wine, and evokes a sense of wellbeing. Our wines are produced in a state-of-the-art winery and are made to showcase the soils and climate where their grapes are grown. The Tasting Room sits adjacent to the Wine Cellar, offering views of the conical Babylonstoren hill, Simonsberg and the Banghoek Mountains. We have about 94 hectares (232 acres) under vine and produce 13 different grape varieties, with our highest vines – pinot noir and chardonnay – lying against Simonsberg at some 600 metres above sea level. Led by cellar master Charl Coetzee and winemaker Klaas Stoffberg, the farm’s 2011 harvest led to the first bottling of wine under the Babylonstoren label.

Description

Rich, dark berry fruit at its core and a savoury edge of wild herbs, graphite and cedar. The wine is dense and brooding with plump blackcurrant fruit moderated by a backbone of fine-grained, grippy tannins, creating lovely tension and succulence.

Dark Berries
Dark Berries
Graphite
Graphite
Cedar Wood
Cedar Wood
Blackcurrant
Blackcurrant

Food Pairing

This wine pairs excellently with ribeye steak, grilled or slow-cooked lamb with rosemary and thyme, braised beef short rib, char-grilled cheeseburgers, mature cheddar and gouda, and creamy blue cheeses such as gorgonzola.

Beef
Beef
Lamb
Lamb
Vegetables
Vegetables
Hard Cheese
Hard Cheese

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