Viura

Pairs well with seafood dishes, grilled vegetables, or light poultry dishes.

The wine matured on its fine lees for ten months with bâtonnage, enhancing the characteristic texture that defines this variety.

Whole bunches were gently pressed before the juice settled overnight, then spontaneously fermented in 500L French oak barrels.

Alinea Wines is a boutique wine label founded in 2021 by Natasha Jacka, a former chef turned winemaker, based in South Africa. The name "Alinea" signifies "the beginning of a new train of thought," reflecting Natasha's innovative approach to winemaking. She produces her wines using minimal intervention methods, focusing on small-batch, high-quality wines that reflect the unique terroir of different regions across the Western Cape.