Storico di Torino

Herbs such as Cinchona (quinine bark) and rhubarb, brown sugar.

A distinctive taste of cotton candy to round off all the bitter tastes without using vanilla. Artemisia (wormwood) and citrus dominate.

Balanced bitter and citrus.

Aperitifs based on wine and 100% Piedmontese bubbles: Cocchi has been producing vermouth and traditional Asti sparkling wines since 1891. From the founder Giulio Cocchi the winery has also inherited an inexhaustible liveliness and a qualitative research that leads it to be known and appreciated on five continents. All Cocchi products are based on wine and the recipes are those of the past, codified on the basis of the intuitions of Giulio Cocchi himself.