A'Bunadh

The aroma of Aberlour A'bunadh is rich with mixed spices, praline, and spiced orange, all harmonizing with deep notes of Oloroso Sherry. It also features strong spirit notes and the sweetness of dried fruits like apricot, peach, and golden raisins, alongside hints of cherry and candied orange zest.

On the palate, this whisky is full-bodied and creamy. It delivers a complex blend of orange, black cherries, and dried fruits, such as figs and raisins, spiked with dark bitter chocolate. The overall profile is enriched with sherry and oak, giving it a rich and decadent mouthfeel.

The finish is robust and long, marked by bitter-sweet notes of exotic spices, dark chocolate, and oak, providing a lingering complexity that stays with you​.

At Aberlour we believe in substance over style. Our whisky is born out of craft, passion and knowledge that's been handed down through generations. Our story is of community, locally sourced ingredients and families of craftsmen who have shaped us into who we are today. We believe our whisky, with its depth of flavour and character, speaks for itself. Aberlour is generally double-cask matured in Oloroso Sherry casks and American Oak barrels before being brought together when mature and ready to make the final product. The maturation process ads new flavour notes and characteristics which mature over time to create our recognisably rich and complex Speyside single malt.