NV Smokkelman White

Smokkelman

White

White Blend from Western Cape, South Africa

R110

Bottle size:

750 ml

This vendor offers free shipping for orders above R1,500
Shipping: R99 nationwide
Sold only in multiples of 6 bottles
SOLD OUT
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Fulfilled by
Somm & Co
Pale yellow like the faded police vans he evaded in his youth. With aromas reminiscent of poaching orchard fruit on a warm summer's afternoon. Ripe pear, quince, and green apple give way to fynbos-esque white flowers and a faint hint of gunsmoke before giving way to a palate of juicy white fruit with a slightly waxy herbal finish.
Pear
Quince
Green Apple
Herbal

Smokkelman

Legend has it he was conceived on a hillside vineyard at dawn on the first day of bud-break. Touched by the Goddess Demeter. Born on the damp floor of a cool cellar under a full moon on a sweltering autumn equinox at perfect phenolic ripeness. The bastard love child of a visionary winemaker and a cantankerous sommelier. Raised on nothing but bread, wine and hopeful aspirations. A vinous révolutionnaire employing his mythical knowledge of the finest terroir to smokkel the most sought after parcels from the Cape of Good Hope. The answer to prohibition and the age-old adage, ’n Boer maak ’n plan. All we know is, he’s called The Smokkelman.”

Description

Pale yellow like the faded police vans he evaded in his youth. With aromas reminiscent of poaching orchard fruit on a warm summer's afternoon. Ripe pear, quince, and green apple give way to fynbos-esque white flowers and a faint hint of gunsmoke before giving way to a palate of juicy white fruit with a slightly waxy herbal finish.

Pear
Pear
Quince
Quince
Green Apple
Green Apple
Herbal
Herbal

Food Pairing

Some say he prefers this white served with canned sardines and apricot jam but you can enjoy it with any char-grilled seafood, white meat, or starchy vegetables, particularly if accompanied by fruit-based sauces or a bit of aromatic spice.

Seafood
Seafood
Poultry
Poultry
Vegetables
Vegetables

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