PC Shiraz

This elegant wine is best complimented by game or full-flavoured meat dishes.

Trellised, no irrigation, ‘vendange vert’ for lower yields and smaller berries.

300L American and French oak barrels, 18% new French oak.

Only selected vineyards or part of vineyards. Open tank fermentation at 28°C, with punching down and pumping over, four times daily. Three further weeks of skin contact after fermentation with malolactic fermentation in tanks, no fining or filtration before barrel maturation.

Between two mighty oceans on the southern tip of Africa lies the historic Saxenburg Wine Farm. Here memory and the seasons conspire with the cellarmaster’s craft to produce unique wines of consistent and exceptional quality. For centuries wayfarers bound for the East Indies found hospitality and relief at the Fairest Cape. At Saxenburg we extend this tradition and invite you to visit our world.