2016 Miles Mossop Max Red

Miles Mossop

Max Red

Red Blend from Stellenbosch, South Africa

TA
95
R395

Bottle size:

750 ml

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Fulfilled by
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The wine has a vibrant garnet colour which extends to a plum red rim. The nose is a mélange of red and black briary fruit intertwined with hints of tobacco leaf and cedar wood. The wine enters the palate with juicy red and blackcurrant flavours with a clean textured mid-palate and a hint of savoury notes. The finish is long, dry and textured with just a touch of vanilla and toast.
Toast
Blackcurrant
Vanilla
Tobacco

Miles Mossop

Miles Mossop Wines burst onto the scene in 2004 when the first wines were made: Max 2004 and Saskia 2004. Max is a blend of Cabernet Sauvignon Merlot Petit Verdot and more recently Malbec and Saskia a blend of Chenin blanc Viognier and more recently Clairette blanche. Later in 2009 a third wine was introduced the Kika 2009 a botrytised wine made in the Noble Late Harvest style from 100% Chenin blanc.

Description

The wine has a vibrant garnet colour which extends to a plum red rim. The nose is a mélange of red and black briary fruit intertwined with hints of tobacco leaf and cedar wood. The wine enters the palate with juicy red and blackcurrant flavours with a clean textured mid-palate and a hint of savoury notes. The finish is long, dry and textured with just a touch of vanilla and toast.

Toast
Toast
Blackcurrant
Blackcurrant
Vanilla
Vanilla
Tobacco
Tobacco

Food Pairing

Best served with venison pie, beef fillet with a red wine sauce or an oxtail stew. The wine also pairs well with hard cheeses.

Hard Cheese
Hard Cheese
Beef
Beef
Lamb
Lamb
Venison
Venison

Other Miles Mossop Wines

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