2018 Jane Eyre Santenay 1er Cru Gravieres

Jane Eyre

Santenay 1er Cru Gravieres

Pinot Noir from Burgundy, France

TA
92
R1,162

Bottle size:

750 ml

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7 in stock
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The 2018 vintage has clearly stamped its imprint over Jane’s wines as there is greater power, deeper fruit and gravitas allied to the usual charm and definition. Her decision to include 30% whole bunches (as opposed to none last year) has given the wines extra depth and complexity to balance the ripe fruit. Meanwhile her preference for early bottling, important in a vintage like 2018 to preserve freshness and prevent the fruit drying out, still means the range is pretty accessible, but it is definitely serious. Jane says “ultimately vintage and vineyard should trump your winemaking” but in 2018 all three elements have combined to create something rather special.
Sweet Spice
Cherry
Plum
Earthiness

Jane Eyre

Burgundy’s next generation of talent isn’t necessarily Burgundy-born. Sometimes the breath of fresh air tradition needs can come from the other side of the world. Australian-born Jane Eyre joined her first harvest in Burgundy in 1998; the rest as is said is history. After a series of stages with lauded names such as Ernst Loosen in Germany’s Mosel and Frédéric Mugnier in Chambolle-Musigny she began in 2011 making her own wines as a micro-négociant sharing winery space with no other than Dominique Lafon. With a style that recalls the elegance and intensity of fine Burgundy from the sisters Mugneret Jane Eyre’s natural touch is both inspiring and irresistible. Crafted in limited quantities and by hand her wines capture the pure fruit and mineral essence of classically styled Burgundian grapes.

Description

The 2018 vintage has clearly stamped its imprint over Jane’s wines as there is greater power, deeper fruit and gravitas allied to the usual charm and definition. Her decision to include 30% whole bunches (as opposed to none last year) has given the wines extra depth and complexity to balance the ripe fruit. Meanwhile her preference for early bottling, important in a vintage like 2018 to preserve freshness and prevent the fruit drying out, still means the range is pretty accessible, but it is definitely serious. Jane says “ultimately vintage and vineyard should trump your winemaking” but in 2018 all three elements have combined to create something rather special.

Sweet Spice
Sweet Spice
Cherry
Cherry
Plum
Plum
Earthiness
Earthiness

Food Pairing

Beef, Veal, Game (deer, venison), Poultry

Beef
Beef
Venison
Venison
Poultry
Poultry
Vegetables
Vegetables

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