Glenelly
Lady May
Cabernet Sauvignon Blend from Stellenbosch, South Africa
Bottle size:
750 ml
Shipping: R99 nationwide
Glenelly
Winemaker Dirk and assistant Lehandri endeavour to make Glenelly wines as naturally as possible with wild yeast fermentation and little to no acidification. The team follows a minimal intervention approach to winemaking yet intensive sorting and care is taken when receiving the grapes. We use France’s most recognised coopers (mostly from Taransaud, Boutes and Sylvain) to ensure a gentle and precise elevage, preserving the identity of the terroir of Glenelly. Hygiene is of utmost importance in the cellar and a combination of both hot water and ozonated water is used for cleaning.
Description
Lady May is Glenelly’s Flagship Estate Wine. The 2013 is a worthy successor to the 2012, this top end Stellenbosch cab lives up to its Bordeaux pedigree of its legionary owner, May de Lencquesaing, Sappy, refined and mineral – etched with underlining fruit power, its fresh, stylish and subtle with dense age worthy tannins and a long, tight finish.
Food Pairing
Grilled lamb, braised beef, venison.